Spicy Pork with Homemade Coleslaw & Green Apple Salad

Coleslaw ingredients:

Red onion 

Red cabbage 

Carrot 

Pork Marinate ingredients:

Paprika 

Lime juice 

Salt

Pepper

Pork chop

1/2 green apple

Salad 

Sesame seeds

Coleslaw Recipe: 

Spiralize your veg on the slice setting (or simply finely slice!) 

Add 2 tablespoons of Mayo

Tip: I always buy full fat mayo the chemicals in the lighter and even lighter are actually way worse for you, but I'm working on my homemade mayo recipe!)

Cover your pork in the marinade (leave over night if you wish!) 

Gently pan fry for 2-3 minutes on both sides. 

Serve with your coleslaw and salad, and sprinkle with sesame seeds.